Claudia Emerson Smith (1940 - 2003)
Mrs. Claudia Emerson Smith was born in Lake Providence, Louisiana
where she attended public schools. She received
a Bachelor of Science degree in Nutrition and Institutional Management from
Tuskegee University, Tuskegee, Alabama.
Mrs. Smith was commissioned as a First
Lieutenant in the United States Air Force Medical Specialist Corp where she
served from 1961 to 1964. During her
last twenty five years, she worked at the U.S. Department of Agricultural –
Food and Nutrition Services in Boston,
Massachusetts.
As a lifetime and chartered member of the Greater Boston
Chapter of Blacks In Government, she served in numerous capacities, including Executive Vice
President, Secretary and Treasurer. She is dearly missed.